(174) Determination of Fatty Acid Composition in 120 Korean Native Rice Cultivars

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Kyoung-Shim Cho 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Hyun-Ju Kim 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Jae-Ho Lee 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Jung-Hoon Kang 2National Institute of Agricultural Biotechnology, RDA, Information Network, Genebank, 225 Seodundong, Kwonseonku, Suwon, Kyonggi-do, 441-707, South Korea

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Young-Sang Lee 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Kyoung-Shim Cho 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Hyun-Ju Kim 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Jae-Ho Lee 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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Jung-Hoon Kang 2National Institute of Agricultural Biotechnology, RDA, Information Network, Genebank, 225 Seodundong, Kwonseonku, Suwon, Kyonggi-do, 441-707, South Korea

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Young-Sang Lee 1Soonchunhyang University, Biological Resources and Technology, Shinchang-myon Eupnae-ri 646, Asan, Chung-Nam, 336-745, South Korea

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