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Fish Oil Plus Lime Sulfur Shows Potential as a Sweet Cherry Postbloom Thinning Agent

Authors:
Olivia M. Lenahan Washington State University, Irrigated Agriculture Research and Extension Center, 24106 North Bunn Road, Prosser, WA 99350

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Matthew D. Whiting Washington State University, Irrigated Agriculture Research and Extension Center, 24106 North Bunn Road, Prosser, WA 99350

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Article Category:
Research Article
Online Publication Date:
Jun 2006
Page(s):
860–861
Volume/Issue:
Volume 41: Issue 3
Copyright:
© American Society for Horticultural Science 2006
DOI:
https://doi.org/10.21273/HORTSCI.41.3.860
Free access
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Received:
08 Feb 2006
|
Accepted:
07 Mar 2006
|
Published-print:
01 Jun 2006
Received:
08 Feb 2006
|
Accepted:
07 Mar 2006
|
Published-print:
01 Jun 2006
Olivia M. Lenahan Washington State University, Irrigated Agriculture Research and Extension Center, 24106 North Bunn Road, Prosser, WA 99350

Search for other papers by Olivia M. Lenahan in
Google Scholar Close
and
Matthew D. Whiting Washington State University, Irrigated Agriculture Research and Extension Center, 24106 North Bunn Road, Prosser, WA 99350

Search for other papers by Matthew D. Whiting in
Google Scholar Close
Received:
08 Feb 2006
|
Accepted:
07 Mar 2006
|
Published-print:
01 Jun 2006
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