EFFECT OF WASHING AND CUTTING ON NO3-N AND K SAP CONCENTRATIONS ON VEGETABLE PETIOLES

Authors:
David Studstill Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Michela Farneselli Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Eric Simonne Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Bob Hochmuth Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Article Category:
Research Article
Online Publication Date:
Jun 2006
Page(s):
508C–508
Volume/Issue:
Volume 41: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.41.3.508C
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Published print:
01 Jun 2006
Published print:
01 Jun 2006
Published print:
01 Jun 2006
David Studstill Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Michela Farneselli Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Eric Simonne Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Bob Hochmuth Horticultural Sciences Department, University of Florida, 1241 Fifield Hall, Gainesville, FL 32611-0690

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Cover HortScience
HortScience
Issue Date:
01 Jun 2006
Online ISSN:
2327-9834
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