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Postharvest Quality of Grape Tomatoes Treated with 1-Methylcyclopropene at Advanced Ripeness Stages

Authors:
Muharrem Ergun Horticultural Sciences Department, University of Florida, Institute of Food and Agricultural Sciences, P.O. Box 110690, Gainesville, FL 32611-0690

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Steven A. Sargent Horticultural Sciences Department, University of Florida, Institute of Food and Agricultural Sciences, P.O. Box 110690, Gainesville, FL 32611-0690

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Donald J. Huber Horticultural Sciences Department, University of Florida, Institute of Food and Agricultural Sciences, P.O. Box 110690, Gainesville, FL 32611-0690

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Article Category:
Research Article
Online Publication Date:
Feb 2006
Page(s):
183–187
Volume/Issue:
Volume 41: Issue 1
Copyright:
© American Society for Horticultural Science 2006
DOI:
https://doi.org/10.21273/HORTSCI.41.1.183
Free access
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Received:
12 Sep 2005
|
Accepted:
27 Oct 2005
|
Published-print:
01 Feb 2006
Received:
12 Sep 2005
|
Accepted:
27 Oct 2005
|
Published-print:
01 Feb 2006
Muharrem Ergun Horticultural Sciences Department, University of Florida, Institute of Food and Agricultural Sciences, P.O. Box 110690, Gainesville, FL 32611-0690

Search for other papers by Muharrem Ergun in
Google Scholar Close
,
Steven A. Sargent Horticultural Sciences Department, University of Florida, Institute of Food and Agricultural Sciences, P.O. Box 110690, Gainesville, FL 32611-0690

Search for other papers by Steven A. Sargent in
Google Scholar Close
, and
Donald J. Huber Horticultural Sciences Department, University of Florida, Institute of Food and Agricultural Sciences, P.O. Box 110690, Gainesville, FL 32611-0690

Search for other papers by Donald J. Huber in
Google Scholar Close

Contributor Notes

Corresponding author and to whom reprint requests should be addressed; e-mail sasa@ifas.ufl.edu.
Received:
12 Sep 2005
|
Accepted:
27 Oct 2005
|
Published-print:
01 Feb 2006
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