Antioxidant Capacity and Phenolic Content of Selected Strawberry Genotypes

Djamila Rekika; Shahrokh Khanizadeh; Martine Deschênes; Audrey Levasseur; Marie Thérèse Charles; Rong Tsao; Raymond Yang

doi:10.21273/HORTSCI.40.6.1777

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Antioxidant Capacity and Phenolic Content of Selected Strawberry Genotypes

Authors:

Djamila Rekika

Djamila Rekika Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boulevard Gouin, St-Jean-sur-Richelieu, QC, Canada, J3B 3E6

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Shahrokh Khanizadeh

Shahrokh Khanizadeh Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boulevard Gouin, St-Jean-sur-Richelieu, QC, Canada, J3B 3E6

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Martine Deschênes

Martine Deschênes Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boulevard Gouin, St-Jean-sur-Richelieu, QC, Canada, J3B 3E6

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Audrey Levasseur

Audrey Levasseur Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boulevard Gouin, St-Jean-sur-Richelieu, QC, Canada, J3B 3E6

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Marie Thérèse Charles

Marie Thérèse Charles Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boulevard Gouin, St-Jean-sur-Richelieu, QC, Canada, J3B 3E6

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Rong Tsao

Rong Tsao Agriculture and Agri-Food Canada, Food Research Centre, 93 Stone Road West, Guelph, ON, Canada, N1G 5C9

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Raymond Yang

Raymond Yang Agriculture and Agri-Food Canada, Food Research Centre, 93 Stone Road West, Guelph, ON, Canada, N1G 5C9

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Article Category:: Research Article

Online Publication Date:: Oct 2005

Page(s):: 1777–1781

Volume/Issue:: Volume 40: Issue 6

Copyright:: © American Society for Horticultural Science 2005

DOI:: https://doi.org/10.21273/HORTSCI.40.6.1777

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Received:: 10 Nov 2004
Accepted:: 05 Apr 2005
Published-print:: 01 Oct 2005

Received:: 10 Nov 2004
Accepted:: 05 Apr 2005
Published-print:: 01 Oct 2005

Djamila Rekika

Shahrokh Khanizadeh

Martine Deschênes

Audrey Levasseur

Marie Thérèse Charles

Rong Tsao

Rong Tsao Agriculture and Agri-Food Canada, Food Research Centre, 93 Stone Road West, Guelph, ON, Canada, N1G 5C9

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Raymond Yang

Raymond Yang Agriculture and Agri-Food Canada, Food Research Centre, 93 Stone Road West, Guelph, ON, Canada, N1G 5C9

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Contributor Notes

1 To whom all correspondence should be addressed; e-mail khanizadehs@em.agr.ca.

Received:: 10 Nov 2004
Accepted:: 05 Apr 2005
Published-print:: 01 Oct 2005

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Antioxidant Capacity and Phenolic Content of Selected Strawberry Genotypes

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