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Alternatives to Fish Oil for Thinning Apples with Lime Sulfur

Authors:
James R. Schupp1Penn State University, Horticulture, PSU Fruit Research and Extension Center, Biglerville, PA, 17307-0330

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James R. McFerson2Washington Tree Fruit Research Comm., Horticulture,, Wenatchee, WA, 98801

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Terence L. Robinson3New York State Agr. Expt. Station, Horticultural Science, Geneva, NY, 14456-0462

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Article Category:
Research Article
Online Publication Date:
Jul 2005
Page(s):
1117B–1117
Volume/Issue:
Volume 40: Issue 4
Copyright:
© American Society for Horticultural Science 2005
DOI:
https://doi.org/10.21273/HORTSCI.40.4.1117B
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Published-print:
01 Jul 2005
Published-print:
01 Jul 2005
James R. Schupp1Penn State University, Horticulture, PSU Fruit Research and Extension Center, Biglerville, PA, 17307-0330

Search for other papers by James R. Schupp in
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,
James R. McFerson2Washington Tree Fruit Research Comm., Horticulture,, Wenatchee, WA, 98801

Search for other papers by James R. McFerson in
Google ScholarClose
, and
Terence L. Robinson3New York State Agr. Expt. Station, Horticultural Science, Geneva, NY, 14456-0462

Search for other papers by Terence L. Robinson in
Google ScholarClose
Published-print:
01 Jul 2005
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