(256) Evaluation of 25 Varieties of Race 3 Bacterial Spot Resistant Bell Peppers

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Russell T. Nagata 1University of Florida, Everglades Research and Education Center, Belle Glade, FL33430

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Kenneth L. Pernezny 1University of Florida, Everglades Research and Education Center, Belle Glade, FL33430

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Darrin M. Parmenter 2University of Florida, Palm Beach County Extension, West Palm Beach, FL33415

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Eugene McAvoy 3University of Florida, Henery County Extension, Labelle, FL 33975

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Kent E. Cushman 4University of Florida, Southwest Florida Research and Education Center, Immokalee, FL 34142

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Russell T. Nagata 1University of Florida, Everglades Research and Education Center, Belle Glade, FL33430

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Kenneth L. Pernezny 1University of Florida, Everglades Research and Education Center, Belle Glade, FL33430

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Darrin M. Parmenter 2University of Florida, Palm Beach County Extension, West Palm Beach, FL33415

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Eugene McAvoy 3University of Florida, Henery County Extension, Labelle, FL 33975

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Kent E. Cushman 4University of Florida, Southwest Florida Research and Education Center, Immokalee, FL 34142

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