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(327) Correcting Ni Deficiency in Pecan and Other Crops

Authors:
Bruce W. Wood USDA-ARS, SE Fruit and Tree Nut Research Laboratory, Byron, GA, 31008

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Charles C. Reilly USDA-ARS, SE Fruit and Tree Nut Research Laboratory, Byron, GA, 31008

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Andrew P. Nyczepir USDA-ARS, SE Fruit and Tree Nut Research Laboratory, Byron, GA, 31008

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Article Category:
Research Article
Online Publication Date:
Jul 2005
Page(s):
1065C–1065
Volume/Issue:
Volume 40: Issue 4
Copyright:
© American Society for Horticultural Science 2005
DOI:
https://doi.org/10.21273/HORTSCI.40.4.1065C
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Published-print:
01 Jul 2005
Published-print:
01 Jul 2005
Bruce W. Wood USDA-ARS, SE Fruit and Tree Nut Research Laboratory, Byron, GA, 31008

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,
Charles C. Reilly USDA-ARS, SE Fruit and Tree Nut Research Laboratory, Byron, GA, 31008

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, and
Andrew P. Nyczepir USDA-ARS, SE Fruit and Tree Nut Research Laboratory, Byron, GA, 31008

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Published-print:
01 Jul 2005
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