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Storage Quality and Composition of Sweetpotato Roots after Quarantine Treatment Using Low Doses of X-ray Irradiation

Author:
Marisa M. Wall U.S. Department of Agriculture, Agricultural Research Service, U.S. Pacific Basin Agricultural Research Center, P.O. Box 4459, Hilo, HI 96720-0459

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Article Category:
Research Article
Online Publication Date:
Apr 2005
Page(s):
424–427
Volume/Issue:
Volume 40: Issue 2
Copyright:
© American Society for Horticultural Science 2005
DOI:
https://doi.org/10.21273/HORTSCI.40.2.424
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Received:
10 May 2004
|
Accepted:
11 Sep 2004
|
Published-print:
01 Jan 2005
Received:
10 May 2004
|
Accepted:
11 Sep 2004
|
Published-print:
01 Jan 2005
Marisa M. Wall U.S. Department of Agriculture, Agricultural Research Service, U.S. Pacific Basin Agricultural Research Center, P.O. Box 4459, Hilo, HI 96720-0459

Search for other papers by Marisa M. Wall in
Google Scholar Close
Received:
10 May 2004
|
Accepted:
11 Sep 2004
|
Published-print:
01 Jan 2005
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