The Effect of Ethrel on the Ripening of Montmorency Sour Cherries1

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J. L. Anderson Agricultural Experiment Station Utah State University, Logan, Utah

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J. L. Anderson Agricultural Experiment Station Utah State University, Logan, Utah

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Contributor Notes

Approved as Utah State University Agricultural Experiment Station Journal Article No. 824.

The author wishes to thank Amchem Products, Ambler, Pennsylvania, for the experimental chemical used.

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