Potassium in Relation to Food Production

Roger P. Humbert

doi:10.21273/HORTSCI.4.1.35

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Potassium in Relation to Food Production

Author:

Roger P. Humbert

Roger P. HumbertVice President, American Potash Institute, Los Gatos, California

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Article Category:: Research Article

Online Publication Date:: Mar 1969

Page(s):: 35–36

Volume/Issue:: Volume 4: Issue 1

Copyright:: © American Society for Horticultural Science 1969

DOI:: https://doi.org/10.21273/HORTSCI.4.1.35

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Published-print:: 01 Mar 1969

Published-print:: 01 Mar 1969

Roger P. Humbert

Roger P. HumbertVice President, American Potash Institute, Los Gatos, California

Search for other papers by Roger P. Humbert in
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Published-print:: 01 Mar 1969

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