Turfgrass seeds can be sown individually, in mixes, or overseeded to provide green color and uniform surfaces in all the seasons. This investigation was conducted to compare different turfgrass species and their seed mixtures. In this research, the turfgrasses—perennial ryegrass (Lolium perenne L. `Barball'), kentucky bluegrass (Poa pratensis L. `Merion'), common bermudagrass (Cynodon dactylon [L.] Pers.), and strong creeping red fescue (Festuca rubra L. var. rubra `Shadow')—in monoculture or in mixtures of 1:1 (by weight) and a 1:1:1:1 (by weight) and two sport turfgrasses—BAR 11 (Barenbrug Co.) and MM (Mommersteeg Co.)—were used. The seeds were sown in March and October (spring and fall sowing) in 1998 and 1999. The experiments were conducted in a split-split block design with year as main plot, sowing season as subplot, and turfgrass types as subsubplot. The turfgrasses were compared by measuring visual quality, chlorophyll index after winter and summer, rooting depth, verdure and/or root fresh and dry weight, tiller density, and clippings fresh and dry weight. Fall sowing was superior to spring sowing and resulted in greater root growth, clipping yield, and chlorophyll content. Poa+Cynodon seed mixture was the best treatment and had high tiller density, root growth, and chlorophyll content. Lolium and Festuca monocultures, and Poa+Festuca and Cynodon+Festuca seed mixtures were not suitable with regard to low tiller density, sensitivity to high temperatures, low root growth, and low tiller density, respectively. The cool-warm-season seed mixture (Poa+Cynodon) can be used alternatively in overseeding programs in the areas with soil and environmental conditions similar to this research site.
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