Soil pH Affects Growth and Nutrient Content of Grapes

Maru K. Kering; Martin L. Kaps*

doi:10.21273/HORTSCI.39.4.827B

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Soil pH Affects Growth and Nutrient Content of Grapes

Authors:

Maru K. Kering

Maru K. Kering Southwest Missouri State Univ., Fruit Science, Mountain Grove, MO 65711

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Martin L. Kaps*

Martin L. Kaps* Southwest Missouri State Univ., Fruit Science, Mountain Grove, MO 65711

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Article Category:: Research Article

Online Publication Date:: Jul 2004

Page(s):: 827B–827

Volume/Issue:: Volume 39: Issue 4

Copyright:: © American Society for Horticultural Science 2004

DOI:: https://doi.org/10.21273/HORTSCI.39.4.827B

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Published-print:: 01 Jan 2004

Published-print:: 01 Jan 2004

Maru K. Kering

Maru K. Kering Southwest Missouri State Univ., Fruit Science, Mountain Grove, MO 65711

Search for other papers by Maru K. Kering in
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and

Martin L. Kaps*

Martin L. Kaps* Southwest Missouri State Univ., Fruit Science, Mountain Grove, MO 65711

Search for other papers by Martin L. Kaps* in
Google Scholar

Published-print:: 01 Jan 2004

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Soil pH Affects Growth and Nutrient Content of Grapes

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