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Volume 38 (2003): Issue 5 (Aug 2003)

in HortScience

Print ISSN:: 0018-5345

Online ISSN:: 2327-9834

Issue Contents

Saturday, October 4

Pages: 708–759
Sunday, October 5

Pages: 759–819
Monday, October 6

Pages: 820–866
Tuesday, October 7

Pages: 867
2003 ASHS Fellows; 2003 ASHS Career Awards; 2002 Publication Awards; 2003 Outstanding Undergraduate Students

Pages: 869–876
Reminiscences By Liberty Hyde Bailey, First President of The American Society For Horticultural Science, 1905-1907

By: John G. Seeley

Pages: 879–882
Horticulture, Horticultural Science, and 100 Years of ASHS

By: Jules Janick and Irwin L. Goldman

Pages: 883–900
Deciduous Tree Fruit

By: F.G. Dennis Jr. and Jerome Hull Jr.

Pages: 901–910
Induction and Release of Bud Dormancy in Woody Perennials: A Science Comes of Age

By: Rajeev Arora, Lisa J. Rowland and Karen Tanino

Pages: 911–921
Perspectives on Germplasm

By: Edward J. Ryder

Pages: 922–927
Creating A More Beautiful World: A Century of Progress in the Breeding of Floral and Nursery Plants

By: Richard Craig

Pages: 928–936
A History of Commercial Plant Growth Regulators in Apple Production

By: P.D. Petracek, F.P. Silverman and D.W. Greene

Pages: 937–942
A Century of American Viticulture

By: Paul E. Read and Sanjun Gu

Pages: 943–951
An Overview of Cold Hardiness in Woody Plants: Seeing the Forest Through the Trees

By: Michael Wisniewski, Carole Bassett and Lawrence V. Gusta

Pages: 952–959
The North American Small Fruit Industry 1903-2003. II. Contributions of Public and Private Research in the Past 25 Years and a View to the Future

By: Thomas M. Sjulin

Pages: 960–967
Milestones in Fruit and Vegetable Production, Processing, and Quality

By: Justin R. Morris and Pamela L. Brady

Pages: 968–976
Herbs in American Fields: A Horticultural Perspective of Herb and Medicinal Plant Production in the United States, 1903 to 2003

By: Lyle E. Craker, Zoë Gardner and Selma C. Etter

Pages: 977–983
Human Issues in Horticulture

By: Paula Diane Relf and Virginia I. Lohr

Pages: 984–993
The Nursery Industry in the United States—Always New Frontiers

By: J. L. Green and A. K. Green

Pages: 994–998
Progress in Mineral Nutrition and Nutrient Management for Vegetable Crops in the Last 25 Years

By: George J. Hochmuth

Pages: 999–1003
A Perspective on Postharvest Horticulture (1978-2003)

By: Adel A. Kader

Pages: 1004–1008
From Philosophy to Science: A Brief History of Organic Horticulture in the United States

By: D.D. Treadwell, D.E. McKinney and N.G. Creamer

Pages: 1009–1014
A Century of Progress with Vegetative Plant Propagation

By: John E. Preece

Pages: 1015–1025
Biotechnology in Horticulture: 100 Years of Application

By: Brent H. McCown

Pages: 1026–1030
Nutrition of Floricultural Crops: How Far Have We Come?

By: Ellen T. Paparozzi

Pages: 1031–1035
Irrigation Water Management of Horticultural Crops

By: Elias Fereres, David A. Goldhamer and Larry R. Parsons

Pages: 1036–1042
Citrus

By: Walter J. Kender

Pages: 1043–1047
Thursday, October 2, 2003

Pages: 655a–655

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HortScience

Print ISSN:: 0018-5345

Online ISSN:: 2327-9834

Publisher:: American Society for Horticultural Science

Cover HortScience