Improvement of Peach Embryo Culture Through Manipulation of Carbohydrate Source and pH

Authors:
Jonathan W. Sinclair Department of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133

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David H. Byrne Department of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133

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Article Category:
Research Article
Online Publication Date:
Jul 2003
Page(s):
582–585
Volume/Issue:
Volume 38: Issue 4
DOI:
https://doi.org/10.21273/HORTSCI.38.4.582
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Received:
12 Feb 2002
|
Accepted:
18 Jul 2002
|
Published print:
01 Jan 2003
Received:
12 Feb 2002
|
Accepted:
18 Jul 2002
|
Published print:
01 Jan 2003
Received:
12 Feb 2002
|
Accepted:
18 Jul 2002
|
Published print:
01 Jan 2003
Jonathan W. Sinclair Department of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133

Search for other papers by Jonathan W. Sinclair in
Google Scholar Close
and
David H. Byrne Department of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133

Search for other papers by David H. Byrne in
Google Scholar Close
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Cover HortScience
HortScience
Issue Date:
01 Jan 2003
Online ISSN:
2327-9834
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