Genetic Differences and Environmental Variations in Calyx-end Fruit Cracking among Japanese Persimmon Cultivars and Selections

Authors:
Masahiko Yamada Department of Grape and Persimmon Research, National Institute of Fruit Tree Science, Akitsu, Hiroshima 729-2494, Japan

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Akihiko Sato Department of Grape and Persimmon Research, National Institute of Fruit Tree Science, Akitsu, Hiroshima 729-2494, Japan

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Yasuo Ukai Graduate School of Agricultural Life Sciences, University of Tokyo, Bunkyo-ku, Tokyo, 113, Japan

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Article Category:
Research Article
Online Publication Date:
Feb 2002
Page(s):
164–167
Volume/Issue:
Volume 37: Issue 1
DOI:
https://doi.org/10.21273/HORTSCI.37.1.164
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Received:
16 Oct 2000
Accepted:
17 May 2001
Published print:
01 Jan 2002
Masahiko Yamada Department of Grape and Persimmon Research, National Institute of Fruit Tree Science, Akitsu, Hiroshima 729-2494, Japan

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Akihiko Sato Department of Grape and Persimmon Research, National Institute of Fruit Tree Science, Akitsu, Hiroshima 729-2494, Japan

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Yasuo Ukai Graduate School of Agricultural Life Sciences, University of Tokyo, Bunkyo-ku, Tokyo, 113, Japan

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Cover HortScience
HortScience
Issue Date:
01 Jan 2002
Online ISSN:
2327-9834
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