515 Chlorophyll Fluorescence as an Indicator of Anaerobic Metabolite Levels for Broccoli in MAP and Subsequent Air Storage

Authors:
J.R. DeEll 1Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boul. Gouin, St-Jean-sur-Richelieu, QC J3B 3E6; 2Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, BC V0H 1Z0

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P.M.A. Toivonen 1Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boul. Gouin, St-Jean-sur-Richelieu, QC J3B 3E6; 2Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, BC V0H 1Z0

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Article Category:
Research Article
Online Publication Date:
Jun 2000
Page(s):
483E–484
Volume/Issue:
Volume 35: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.35.3.483E
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Published print:
01 Jun 2000
Published print:
01 Jun 2000
Published print:
01 Jun 2000
J.R. DeEll 1Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boul. Gouin, St-Jean-sur-Richelieu, QC J3B 3E6; 2Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, BC V0H 1Z0

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P.M.A. Toivonen 1Agriculture and Agri-Food Canada, Horticultural Research and Development Centre, 430 Boul. Gouin, St-Jean-sur-Richelieu, QC J3B 3E6; 2Agriculture and Agri-Food Canada, Pacific Agri-Food Research Centre, Summerland, BC V0H 1Z0

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Cover HortScience
HortScience
Issue Date:
01 Jun 2000
Online ISSN:
2327-9834
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