535 The Potential Benefits of 1-Methylcyclopropene (1-MCP) for Regulating the Ripening and Extending the Storage Life of Avocados

Authors:
Jiwon Jeong Horticultural Sciences Department, University of Florida, Gainesville, FL 32611-0690

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Donald J. Huber Horticultural Sciences Department, University of Florida, Gainesville, FL 32611-0690

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Steven A. Sargent Horticultural Sciences Department, University of Florida, Gainesville, FL 32611-0690

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Article Category:
Research Article
Online Publication Date:
Jun 1999
Page(s):
538B–538
Volume/Issue:
Volume 34: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.34.3.538B
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Published print:
01 Jun 1999
Published print:
01 Jun 1999
Published print:
01 Jun 1999
Jiwon Jeong Horticultural Sciences Department, University of Florida, Gainesville, FL 32611-0690

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,
Donald J. Huber Horticultural Sciences Department, University of Florida, Gainesville, FL 32611-0690

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, and
Steven A. Sargent Horticultural Sciences Department, University of Florida, Gainesville, FL 32611-0690

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Cover HortScience
HortScience
Issue Date:
01 Jun 1999
Online ISSN:
2327-9834
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