440 A Comparative Study on Flavor and Nutritional Attributes of `BetaSweet' Maroon Carrot (Daucus carota L.)

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Carlos A. Lazcano Vegetable Improvement Center, Texas A&M University, 1500 Research Parkway, Suite 120,College Station, TX 77843-2119

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L.M. Pike Vegetable Improvement Center, Texas A&M University, 1500 Research Parkway, Suite 120,College Station, TX 77843-2119

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K.S. Yoo Vegetable Improvement Center, Texas A&M University, 1500 Research Parkway, Suite 120,College Station, TX 77843-2119

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Carlos A. Lazcano Vegetable Improvement Center, Texas A&M University, 1500 Research Parkway, Suite 120,College Station, TX 77843-2119

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L.M. Pike Vegetable Improvement Center, Texas A&M University, 1500 Research Parkway, Suite 120,College Station, TX 77843-2119

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K.S. Yoo Vegetable Improvement Center, Texas A&M University, 1500 Research Parkway, Suite 120,College Station, TX 77843-2119

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