Changes in Condition and Color during the Late Development of Selected `Delicious' Apple Strains

Authors:
Morris Ingle Division of Plant and Soil Sciences, West Virginia University, Morgantown, WV 26506-6108

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Edwin C. Townsend Department of Statistics and Computer Science, West Virginia University, Morgantown, WV 26506-6109

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Article Category:
Research Article
Online Publication Date:
Oct 1997
Page(s):
1095–1098
Volume/Issue:
Volume 32: Issue 6
DOI:
https://doi.org/10.21273/HORTSCI.32.6.1095
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Received:
03 Sep 1996
|
Accepted:
07 Mar 1997
|
Published print:
01 Oct 1997
Received:
03 Sep 1996
|
Accepted:
07 Mar 1997
|
Published print:
01 Oct 1997
Received:
03 Sep 1996
|
Accepted:
07 Mar 1997
|
Published print:
01 Oct 1997
Morris Ingle Division of Plant and Soil Sciences, West Virginia University, Morgantown, WV 26506-6108

Search for other papers by Morris Ingle in
Google Scholar Close
and
Edwin C. Townsend Department of Statistics and Computer Science, West Virginia University, Morgantown, WV 26506-6109

Search for other papers by Edwin C. Townsend in
Google Scholar Close
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Cover HortScience
HortScience
Issue Date:
01 Oct 1997
Online ISSN:
2327-9834
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