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Carambola Quality after Ethylene and Cold Treatments and Storage

Authors:
W.R. Miller U.S. Department of Agriculture, Agricultural Research Service, U.S. Horticultural Research Laboratory, 2120 Camden Road, Orlando, FL 32803

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R.E. McDonald U.S. Department of Agriculture, Agricultural Research Service, U.S. Horticultural Research Laboratory, 2120 Camden Road, Orlando, FL 32803

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Article Category:
Research Article
Online Publication Date:
Aug 1997
Page(s):
897–899
Volume/Issue:
Volume 32: Issue 5
Copyright:
© American Society for Horticultural Science 1997
DOI:
https://doi.org/10.21273/HORTSCI.32.5.897
Free access
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Received:
13 Jun 1996
|
Accepted:
22 Jan 1997
|
Published-print:
01 Aug 1997
Received:
13 Jun 1996
|
Accepted:
22 Jan 1997
|
Published-print:
01 Aug 1997
W.R. Miller U.S. Department of Agriculture, Agricultural Research Service, U.S. Horticultural Research Laboratory, 2120 Camden Road, Orlando, FL 32803

Search for other papers by W.R. Miller in
Google Scholar Close
and
R.E. McDonald U.S. Department of Agriculture, Agricultural Research Service, U.S. Horticultural Research Laboratory, 2120 Camden Road, Orlando, FL 32803

Search for other papers by R.E. McDonald in
Google Scholar Close
Received:
13 Jun 1996
|
Accepted:
22 Jan 1997
|
Published-print:
01 Aug 1997
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