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ASHS 2024 Annual Conference

 

Sensory Evaluation Correlates with Flavor Volatile Profiles of Ripe Tomato Fruits

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Fernando Maul 1Horticultural Sciences Dept., Univ. of Florida, Gainesville, FL 32611

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Steven A. Sargent 1Horticultural Sciences Dept., Univ. of Florida, Gainesville, FL 32611

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Elizabeth A. Baldwin 3USDA-ARS Citrus and Sub-Tropical Products Research Laboratory, Winter Haven, FL 33883

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Charles Sims 2Food Science and Human Nutrition Dept., Univ. of Florida, Gainesville, FL 32611

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Fernando Maul 1Horticultural Sciences Dept., Univ. of Florida, Gainesville, FL 32611

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Steven A. Sargent 1Horticultural Sciences Dept., Univ. of Florida, Gainesville, FL 32611

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Elizabeth A. Baldwin 3USDA-ARS Citrus and Sub-Tropical Products Research Laboratory, Winter Haven, FL 33883

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Charles Sims 2Food Science and Human Nutrition Dept., Univ. of Florida, Gainesville, FL 32611

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