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Influence of Boron Rate, Timing, and Application Method on Skin Discoloration of `Hernandez' Sweetpotato

Authors:
Jonathan R. Schultheis1Dept. of Horticultural Science, North Carolina State Univ., Raleigh, NC 27695-7609

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C. Ray Campbell2Agronomic Division, North Carolina Dept. of Agriculture, Raleigh, NC 27607-6465

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Article Category:
Research Article
Online Publication Date:
Aug 1996
Page(s):
593c–593
Volume/Issue:
Volume 31: Issue 4
Copyright:
© American Society for Horticultural Science 1996
DOI:
https://doi.org/10.21273/HORTSCI.31.4.593c
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Published-print:
01 Aug 1996
Published-print:
01 Aug 1996
Jonathan R. Schultheis1Dept. of Horticultural Science, North Carolina State Univ., Raleigh, NC 27695-7609

Search for other papers by Jonathan R. Schultheis in
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and
C. Ray Campbell2Agronomic Division, North Carolina Dept. of Agriculture, Raleigh, NC 27607-6465

Search for other papers by C. Ray Campbell in
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Published-print:
01 Aug 1996
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