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Fresh-market Tomato Production in a Low-input Alternative System Using Cover-crop Mulch

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Aref A. Abdul-BakiVegetable Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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J.R. TeasdaleWeed Science Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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R. KorcakFruit Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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D.J. ChitwoodNematology Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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R.N. HuettelNematology Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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Aref A. Abdul-BakiVegetable Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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J.R. TeasdaleWeed Science Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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R. KorcakFruit Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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D.J. ChitwoodNematology Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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R.N. HuettelNematology Laboratory, Plant Sciences Institute, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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