Southernpeas (Vigna ungurculata) are a popular crop in the southeastern United States. They are an important crop to Arkansas processors, market gardeners, and home gardeners. While the bulk of the acreage produced in the state is pinkeye purple hull types, there is a demand for other horticultural types. At present, there is not a well-adapted blackeye that is available to producers in the state. For that reason, Arkansas Blackeye #1 is being released. Arkansas Blackeye #1 has been widely tested under the designation Arkansas 91-245. It produces a medium-sized bush plant that is well suited to conventional or narrow row spacing and matures 2 to 3 days earlier than Coronet under Arkansas conditions. Arkansas Blackeye #1 produces yield similar to the best pinkeye purple hull types. Samples have been canned by the Food Science Dept. at the Univ. of Arkansas and the canned samples have compared favorably to the industry standards.