FATTY ACID COMPOSITION OF PLASMALEMMA LIPIDS ASSOCIATED WITH GENETIC VARIABILITY IN COLD TOLERANCE OF SWEETPOTATO IPOMOEA BATATAS. (L). LAM

Authors:
Arambage Abesinghe Department of Plant and Soil Sciences, Mississippi State University, MS 39762

Search for other papers by Arambage Abesinghe in
This Site
Google Scholar Close
and
James O. Garner Department of Plant and Soil Sciences, Mississippi State University, MS 39762

Search for other papers by James O. Garner in
This Site
Google Scholar Close

Click on author name to view affiliation information

Article Category:
Research Article
Online Publication Date:
Jun 1995
Page(s):
441e–441
Volume/Issue:
Volume 30: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.30.3.441e
Free access
Download PDF
Cite this Article Get Citation Alerts Get eTOC Alerts Get Permissions
Published print:
01 Jun 1995
Published print:
01 Jun 1995
Published print:
01 Jun 1995
Arambage Abesinghe Department of Plant and Soil Sciences, Mississippi State University, MS 39762

Search for other papers by Arambage Abesinghe in
Google Scholar Close
and
James O. Garner Department of Plant and Soil Sciences, Mississippi State University, MS 39762

Search for other papers by James O. Garner in
Google Scholar Close
All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 182 143 18
PDF Downloads 69 27 3
Cover HortScience
HortScience
Issue Date:
01 Jun 1995
Online ISSN:
2327-9834
Advertisement
Advertisement
Save