COMPARATIVE CARBON BALANCE OF MYCORRHIZAL AND NONMYCORRHIZAL PEPPER PLANT
Authors:
Fred T. Davies Jr.
Fred T. Davies Jr.Department of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133 and Rocky Mountain Forest and Range Experiment Station, Fort Collins, CO 80526
Randal S. StahlDepartment of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133 and Rocky Mountain Forest and Range Experiment Station, Fort Collins, CO 80526
Sharon A. DurayDepartment of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133 and Rocky Mountain Forest and Range Experiment Station, Fort Collins, CO 80526
Fred T. Davies Jr.Department of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133 and Rocky Mountain Forest and Range Experiment Station, Fort Collins, CO 80526
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Randal S. Stahl
Randal S. StahlDepartment of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133 and Rocky Mountain Forest and Range Experiment Station, Fort Collins, CO 80526
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Sharon A. Duray
Sharon A. DurayDepartment of Horticultural Sciences, Texas A&M University, College Station, TX 77843-2133 and Rocky Mountain Forest and Range Experiment Station, Fort Collins, CO 80526
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