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Calcium Nutrition Affects Resistance of Tomato Seedlings to Bacterial Wilt

Authors:
Hiromichi Yamazaki Department of Plant Protection and Soil Science, National Research Institute of Vegetables, Ornamental Plants and Tea, Ano, Mie 514-23, Japan

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Tsuguo Hoshina Department of Plant Protection and Soil Science, National Research Institute of Vegetables, Ornamental Plants and Tea, Ano, Mie 514-23, Japan

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Article Category:
Research Article
Online Publication Date:
Feb 1995
Page(s):
91–93
Volume/Issue:
Volume 30: Issue 1
Copyright:
© American Society for Horticultural Science 1995
DOI:
https://doi.org/10.21273/HORTSCI.30.1.91
Free access
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Received:
14 Apr 1994
|
Accepted:
02 Aug 1994
|
Published-print:
01 Feb 1995
Received:
14 Apr 1994
|
Accepted:
02 Aug 1994
|
Published-print:
01 Feb 1995
Hiromichi Yamazaki Department of Plant Protection and Soil Science, National Research Institute of Vegetables, Ornamental Plants and Tea, Ano, Mie 514-23, Japan

Search for other papers by Hiromichi Yamazaki in
Google Scholar Close
and
Tsuguo Hoshina Department of Plant Protection and Soil Science, National Research Institute of Vegetables, Ornamental Plants and Tea, Ano, Mie 514-23, Japan

Search for other papers by Tsuguo Hoshina in
Google Scholar Close
Received:
14 Apr 1994
|
Accepted:
02 Aug 1994
|
Published-print:
01 Feb 1995
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