High-temperature Conditioning Reduces Hot Water Treatment Injury of `Kensington Pride' Mango Fruit

Authors:
Daryl C. Joyce Commonwealth Scientific and Industrial Research Organization, Division of Horticulture, 306 Carmody Road, St Lucia, Queensland 4067, Australia

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Anthony J. Shorter Commonwealth Scientific and Industrial Research Organization, Division of Horticulture, 306 Carmody Road, St Lucia, Queensland 4067, Australia

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Article Category:
Research Article
Online Publication Date:
Sep 1994
Page(s):
1047–1051
Volume/Issue:
Volume 29: Issue 9
DOI:
https://doi.org/10.21273/HORTSCI.29.9.1047
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Received:
01 Nov 1993
Accepted:
12 Apr 1994
Published print:
01 Sep 1994
Daryl C. Joyce Commonwealth Scientific and Industrial Research Organization, Division of Horticulture, 306 Carmody Road, St Lucia, Queensland 4067, Australia

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Anthony J. Shorter Commonwealth Scientific and Industrial Research Organization, Division of Horticulture, 306 Carmody Road, St Lucia, Queensland 4067, Australia

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Cover HortScience
HortScience
Issue Date:
01 Sep 1994
Online ISSN:
2327-9834
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