PREDICTION OF STARCH AND OTHER SOLIDS CONTENT IN SWEETPOTATOES BY VISCOSITY

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Juan L. Silva Department of Food Science and Technology, Mississippi State University, Mississippi state, MS 39762

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Kednal Alexis Department of Food Science and Technology, Mississippi State University, Mississippi state, MS 39762

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Juan L. Silva Department of Food Science and Technology, Mississippi State University, Mississippi state, MS 39762

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Kednal Alexis Department of Food Science and Technology, Mississippi State University, Mississippi state, MS 39762

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