A storage method of transplants in vitro was developed using light compensation points in conjunction with low temperatures. Broccoli (cv. Ryokurei) plantlets, aseptically germinated and cultured for three weeks in vitro, were used as model transplants. Culture conditions were: 23C air temperature, 160 μmol m-2s-1 PPF, and 3.6 air exchanges per hour of the vessel. Prior to storage, light compensation points were determined at 3, 5, 10, and 15C for the plantlets cultured with or without 20 g liter-1 sugar in the medium. Plantlets were stored for six weeks at 5, 10, and 15C under either 0 or 2 μmol m-2s-1 continuous PPF. The light compensation points varied with air temperature and with medium sugar level. Plantlet dry weight during storage was best maintained by keeping CO2 exchange rate of the plantlets close to zero throughout the storage period. High transplant qualities were successfully preserved at light compensation points: 2 μmol m-2s-1 PPF at 5-10C without sugar, and at 5C with sugar in the medium. This method may be applicable for storage of other crop transplants, plug seedlings and cuttings as well.
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