Two of Asgrow's experimental virus resistant transgenic lines, XPH-1719 and XPH-1739, and their parental line, Pavo, a commercially grown virus susceptible hybrid, were tested for field performance at the Texas A&M University Experimental Farm in the summer of 1993. The two transgenic squash lines possessed the desired fruit and plant characteristics of Pavo plus resistance to ZYMV and WMV2 (XPH-1719), and resistance to ZYMV, WMV2 and CMV (XPH-1739). Under the conditions of this test it was determined that the two transgenic hybrids, were equally effective in producing high quality marketable fruits/ha with 89.64 % and 86.84 % respectively and marketable yields with 13,762 kg/ha and 16,525 kg/ha respectively. XPH-1719 and XPH-1739 also demonstrated their outstanding virus resistance by producing only 3.44% and 14.35% symptomatic plants/ha, and 0.00% and 7.17% infected fruits/ha respectively compared to 53.55% symptomatic Pavo plants/ha, and 25.73% infected Pavo fruits/ha.
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