319 CONTROL OF FLORAL DEVELOPMENT IN APRICOT AND PEACH BY GIBBERELLIN

in HortScience

Gibberellic acid reduces return bloom in many fruit tree species. Reducing bloom may cut costs of hand thinning apricot, peach and plum fruit. Sprays of 250 ppm GA, during floral bud evocation (June 1993) resulted in bud death and abscission as determined by light microscopy sections in `Patterson' apricot (Prunus armeniaca L). GA treatment in May did not cause observable effects. August treatments, immediately prior to floral initiation, did not impede differentiation. Treatment of `Elegant Lady' peach (Prunus persica [L.] Batsch.) buds with 75-250 ppm GA, in late June, 1993 (evocation phase) did not have any discernable effects in that season with respect to abscission or differentiation. Treated peach buds differentiated simultaneously with untreated buds in early August. The patterns of response to GA treatment imply `windows of opportunity' with respect to effectiveness of GA treatments. The specific response suggests that apricot buds possess differing levels of sensitivity to GA treatment and probably reflect distinct phases in transition to flowering. In August buds were already `determined' and were in a potentially floral state that was irreversible.

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