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034 INCORPORATION OF USEFUL TRAITS FROM NATIVE ALMOND SPECIES INTO CULTIVATED ALMOND VARIETIES

Authors:
Dale E. KesterDepartment of Pomology, University of California, Davis, CA 95616

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Thomas M. GradzielDepartment of Pomology, University of California, Davis, CA 95616

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Article Category:
Research Article
Online Publication Date:
May 1994
Page(s):
432e–432
Volume/Issue:
Volume 29: Issue 5
Copyright:
© American Society for Horticultural Science 1994
DOI:
https://doi.org/10.21273/HORTSCI.29.5.432e
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Published-print:
01 May 1994
Published-print:
01 May 1994
Dale E. KesterDepartment of Pomology, University of California, Davis, CA 95616

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and
Thomas M. GradzielDepartment of Pomology, University of California, Davis, CA 95616

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Published-print:
01 May 1994
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