Satsuma Mandarin Fruit Size Increased by 2,4-DP

Authors:
M. Agustí Departamento de Producción Vegetal, Universidad Politécnica, 46020 Valencia, Spain

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V. Almela Departamento de Producción Vegetal, Universidad Politécnica, 46020 Valencia, Spain

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M. Aznar Departamento de Producción Vegetal, Universidad Politécnica, 46020 Valencia, Spain

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M. El-Otmani Departement d'Horticulture, Institut Agronomique et Vétérinaire Hassan II, B.P. 121 Ait Melloul, 80800 Agadir, Morocco

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J. Pons Institut de Recerca i Tecnología Agroalimentáries, Centre Experimental de l'Ebre, Amposta, Spain

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Article Category:
Research Article
Online Publication Date:
Apr 1994
Page(s):
279–281
Volume/Issue:
Volume 29: Issue 4
DOI:
https://doi.org/10.21273/HORTSCI.29.4.279
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Received:
14 Apr 1993
Accepted:
19 Oct 1993
Published print:
01 Apr 1994
M. Agustí Departamento de Producción Vegetal, Universidad Politécnica, 46020 Valencia, Spain

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V. Almela Departamento de Producción Vegetal, Universidad Politécnica, 46020 Valencia, Spain

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M. Aznar Departamento de Producción Vegetal, Universidad Politécnica, 46020 Valencia, Spain

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M. El-Otmani Departement d'Horticulture, Institut Agronomique et Vétérinaire Hassan II, B.P. 121 Ait Melloul, 80800 Agadir, Morocco

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J. Pons Institut de Recerca i Tecnología Agroalimentáries, Centre Experimental de l'Ebre, Amposta, Spain

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Cover HortScience
HortScience
Issue Date:
01 Apr 1994
Online ISSN:
2327-9834
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