Durian Fruit Dehiscence—Water Status and Ethylene

Authors:
Siriphun Sriyook Department of Horticulture, Kasetsart University, Kamphaengsaen Campus, Nakhon Pathom, Thailand 73140

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Somboon Siriatiwat Department of Horticulture, Kasetsart University, Kamphaengsaen Campus, Nakhon Pathom, Thailand 73140

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Jingtair Siriphanich Department of Horticulture, Kasetsart University, Kamphaengsaen Campus, Nakhon Pathom, Thailand 73140

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Article Category:
Research Article
Online Publication Date:
Oct 1994
Page(s):
1195–1198
Volume/Issue:
Volume 29: Issue 10
DOI:
https://doi.org/10.21273/HORTSCI.29.10.1195
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Received:
15 Jul 1993
|
Accepted:
04 Mar 1994
|
Published print:
01 Oct 1994
Received:
15 Jul 1993
|
Accepted:
04 Mar 1994
|
Published print:
01 Oct 1994
Received:
15 Jul 1993
|
Accepted:
04 Mar 1994
|
Published print:
01 Oct 1994
Siriphun Sriyook Department of Horticulture, Kasetsart University, Kamphaengsaen Campus, Nakhon Pathom, Thailand 73140

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Somboon Siriatiwat Department of Horticulture, Kasetsart University, Kamphaengsaen Campus, Nakhon Pathom, Thailand 73140

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Jingtair Siriphanich Department of Horticulture, Kasetsart University, Kamphaengsaen Campus, Nakhon Pathom, Thailand 73140

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Cover HortScience
HortScience
Issue Date:
01 Oct 1994
Online ISSN:
2327-9834
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