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Treating `Primofiori' Lemons in Cold Storage with Intermittent Warming and Carbon Dioxide

Authors:
Francisco Artés Postharvest and Refrigeration Laboratory, Centro de Edafologia y Biología Aplicada del Segura, Consejo Superior de Investigaciones Cientifícas, P.O. Box 4195, Murcia, Spain

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Angel J. Escriche Postharvest and Refrigeration Laboratory, Centro de Edafologia y Biología Aplicada del Segura, Consejo Superior de Investigaciones Cientifícas, P.O. Box 4195, Murcia, Spain

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Jose G. Marin Postharvest and Refrigeration Laboratory, Centro de Edafologia y Biología Aplicada del Segura, Consejo Superior de Investigaciones Cientifícas, P.O. Box 4195, Murcia, Spain

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Article Category:
Research Article
Online Publication Date:
Aug 1993
Page(s):
819–821
Volume/Issue:
Volume 28: Issue 8
Copyright:
© American Society for Horticultural Science 1993
DOI:
https://doi.org/10.21273/HORTSCI.28.8.819
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Received:
05 Aug 1992
|
Accepted:
11 Feb 1993
|
Published-print:
01 Aug 1993
Received:
05 Aug 1992
|
Accepted:
11 Feb 1993
|
Published-print:
01 Aug 1993
Francisco Artés Postharvest and Refrigeration Laboratory, Centro de Edafologia y Biología Aplicada del Segura, Consejo Superior de Investigaciones Cientifícas, P.O. Box 4195, Murcia, Spain

Search for other papers by Francisco Artés in
Google Scholar Close
,
Angel J. Escriche Postharvest and Refrigeration Laboratory, Centro de Edafologia y Biología Aplicada del Segura, Consejo Superior de Investigaciones Cientifícas, P.O. Box 4195, Murcia, Spain

Search for other papers by Angel J. Escriche in
Google Scholar Close
, and
Jose G. Marin Postharvest and Refrigeration Laboratory, Centro de Edafologia y Biología Aplicada del Segura, Consejo Superior de Investigaciones Cientifícas, P.O. Box 4195, Murcia, Spain

Search for other papers by Jose G. Marin in
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Received:
05 Aug 1992
|
Accepted:
11 Feb 1993
|
Published-print:
01 Aug 1993
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