WINTER ANNUAL LEGUMES AND GRASSES AS MULCHES FOR SUSTAINABLE AGRICULTURAL PRODUCTION OF FRESH-MARKET TOMATOES

Authors:
Aref A. Abdul-Baki U.S. Department of Agriculture, Agricultural Research Service, Vegetable and Weed Science Laboratories, Beltsville, Maryland 20705-2350.

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John R. Teasdale U.S. Department of Agriculture, Agricultural Research Service, Vegetable and Weed Science Laboratories, Beltsville, Maryland 20705-2350.

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Article Category:
Research Article
Online Publication Date:
May 1993
Page(s):
552b–552
Volume/Issue:
Volume 28: Issue 5
DOI:
https://doi.org/10.21273/HORTSCI.28.5.552b
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Published print:
01 May 1993
Published print:
01 May 1993
Published print:
01 May 1993
Aref A. Abdul-Baki U.S. Department of Agriculture, Agricultural Research Service, Vegetable and Weed Science Laboratories, Beltsville, Maryland 20705-2350.

Search for other papers by Aref A. Abdul-Baki in
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and
John R. Teasdale U.S. Department of Agriculture, Agricultural Research Service, Vegetable and Weed Science Laboratories, Beltsville, Maryland 20705-2350.

Search for other papers by John R. Teasdale in
Google Scholar Close
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Cover HortScience
HortScience
Issue Date:
01 May 1993
Online ISSN:
2327-9834
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