Paclobutrazol Affects Growth and Fruit Composition of Potted Grapevines

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  • 1 Agriculture Canada Research Branch, Research Station, Harrow, Ont. NOR 1G0, Canada
  • | 2 Department of Horticultural Science, University of Guelph, Guelph, Ont. N1G 2W1, Canada

Paclobutrazol applied as a soil drench at 0, 1, 10, 100, or 1000 μg a.i./g soil reduced vegetative growth of `Seyval blanc' grapevines (Vitis spp.). At all rates, there was a reduction in internode length, while at rates higher than 10 μg a.i/g soil, there was also a reduction in node count. Leaf area produced following treatment declined in response to increasing rates, but specific leaf weight increased. Treatment with paclobutrazol delayed senescence and increased the retention of basal leaves that were nearly fully expanded at the time of treatment. Paclobutrazol application had no effect on fruit set or berry size, but the reduction in vegetative growth following treatment decreased the ability of the vine to supply sufficient photoassimilates for fruit maturation. Chemical name used: ß[(4-chlorophenyl)-methyl]-a-(1,1-dimethylethyl)1H-1,2,4-triazole-1-ethanol (paclobutrazol).

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