Degree of Undercooling and Injury of Whole Potato Plants following Exposure to -4C for 6 or 12 Hours

Authors:
Orville M. Lindstrom Department of Horticulture, University of Georgia, Georgia Station, Griffin, GA 30223

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David J. Olson Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108

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John V. Carter Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108

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Article Category:
Research Article
Online Publication Date:
Mar 1992
Page(s):
244–246
Volume/Issue:
Volume 27: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.27.3.244
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Received:
11 Mar 1991
|
Accepted:
20 Sep 1991
|
Published print:
01 Mar 1992
Received:
11 Mar 1991
|
Accepted:
20 Sep 1991
|
Published print:
01 Mar 1992
Received:
11 Mar 1991
|
Accepted:
20 Sep 1991
|
Published print:
01 Mar 1992
Orville M. Lindstrom Department of Horticulture, University of Georgia, Georgia Station, Griffin, GA 30223

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,
David J. Olson Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108

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Google Scholar Close
, and
John V. Carter Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108

Search for other papers by John V. Carter in
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Cover HortScience
HortScience
Issue Date:
01 Mar 1992
Online ISSN:
2327-9834
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