WATER VAPOR TRANSMISSION RATES OF CELGARD® D-304 MICROPOROUS, POLYPROPYLENE FILMS

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Laura Dellevigne Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Peter Vergano Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Lee Wiles Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Andy Hale Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Jeff Adelberg Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Laura Dellevigne Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Peter Vergano Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Lee Wiles Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Andy Hale Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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Jeff Adelberg Department of Food Science/Horticulture, Clemson University, Clemson, SC 29634

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