Root-zone Carbon Dioxide Enrichment in Field Does Not Improve Tomato or Cucumber Yield

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T.K. Hartz Department of Botany and Plant Sciences, University of California, Riverside, CA 92521

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D.B. Holt Department of Botany and Plant Sciences, University of California, Riverside, CA 92521

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T.K. Hartz Department of Botany and Plant Sciences, University of California, Riverside, CA 92521

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D.B. Holt Department of Botany and Plant Sciences, University of California, Riverside, CA 92521

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