Jump to Content
Jump to Main Navigation
JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Journal Profile Log In
Create Journal Profile
Search
Advanced Search
Help
Search this journal
Search all journals
Journal Profile Log In
Create Journal Profile
JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 25 (1990): Issue 12 (Dec 1990)
Online ISSN:
2327-9834
Print ISSN:
0018-5345
Current Issue
Page:
1
2
Pennsylvania-The Horticulture Keystone of Horticulture
Analysis of Flower Appreciation and Its International Comparison Contribute to Progress of Flower Production and International Flower Trade
A Horticultural Scientist's View of Growth Regulator Research
Preface
Fruit and Vegetable Biotechnology: Safety Evaluations
Fruit and Vegetable Safety-Microbiological Considerations
Governmental Regulatory Issues-Reducing Uncertainties in Food Safety
Pectin in Health and Disease
Fruit and Vegetable Contributions to Dietary Mineral Intake in Human Health and Disease
Dietary Fiber and Human Health
Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes
Agricultural Diversification: Implications for Crop Production-The Case in the Middle East and North Africa Region
Sustainable Food Production for a Complete Diet
A Plant-enriched Diet and Long-term Health, Particularly in Reference to China
Human Health Discoveries with
Opuntia
sp. (Prickly Pear)
Genetic Alteration of Legume Seed Proteins
Use of Biotechnology to Create or Transfer Novel Traits in Tomato
Long-chain Omega-3 Polyunsaturated Fatty Acids: Prospects for Introduction into Horticultural Food Plants
“But They're Good for You!”...The World of Horticulture as Brought to You by Popeye, Peter Rabbit, and Your Mother
Proper Use and Data Interpretation for Plant- and Soil-Water Status Measuring Instrumentation: Introductory Remarks
Measuring Plant Stress with an Infrared Thermometer
Sources of Error in the Estimation of Stomatal Conductance and Transpiration from Porometer Data
Measurement of Soil Water Potential
Problems Associated with Measuring Plant Water Status
Implications of Global Climate Changes on Horticultural Cropping Practices and Production in Developing Countries
Implications of Stratospheric Ozone Depletion upon Plant Production
Implications of the Greenhouse Effect on Crop Productivity
Effect of Climate Change on Sea Level Rise and the Implications for World Agriculture
Hydrogen Cyanamide Induces Budbreak of Peaches and Nectarines Following Inadequate Chilling
Effect of Defoliation Time on Depth of Dormancy and Bloom Time for Low-chill Peaches
Spur Development of `Delicious' Apple as Influenced by Position, Wood Age, Strain, and Pruning
Evaluation of Bean Introductions for Ozone Insensitivity
Growth and Protein Content of Apple in Response to Root and Shoot Temperature following Chilling
Seedling Emergence and Yield from Hydrated Collard Seeds Fluid-drilled in High-phosphorus Gel
Evaluation of a Growing Medium Cooling System and Its Effects on the Flowering of
Altroemeria
Daylength Influences Growth and Development of
Achimenes
Cultivars
Temperature and Irradiance Influence Growth and Development of Three Cultivars of
Achimenes
Nitrogen and Potassium Fertility and Plant Populations Influence Field Production of Gerbera
Growth Substance, Light, Fertilizer, and Misting Regulate Propagation and Growth of Golden Pothos
Germination of
Coreopsis lanceolata
and
Echinacea purpurea
Seeds following Priming and Storage
Environmental and Genotypic Regulation of
Alstroemeria
Seed Germination
Sphagnum Peat in the Growing Medium and Nitrogen Application Influence Asparagus Growth
Influence of Plant Age on Nutrient Absorption for Marigold Seedlings
Enhanced Germination Rates and Growth of DCPTA-treated Guayule Seed
The Relationship between Maturity Level and Splitting in Poinsettia
Relationship of the Sweetpotato Whitefly to a New Tomato Fruit Disorder in Florida
Pyruvate Kinase Activity and Protein Concentration in `d'Anjou' Pear Fruit with Cork Spot
Color Change in Fresh Red Raspberry Fruit Stored at 0, 4.5, or 20C
Sugar and Organic Acid Changes in Stored Onion Bulbs Treated with Maleic Hydrazide
Cold Acclimation of Young Kiwifruit Vines under Artificial Hardening Conditions
Page:
1
2
Get eTOC Alerts
Get New Article Alerts
Search
Issue
Journal
Advertisement
Save
Email this content
Share Link
Copy this link, or click below to email it to a friend
Email this content
or copy the link directly:
https://journals.ashs.org/hortsci/view/journals/hortsci/25/12/hortsci.25.issue-12.xml
The link was not copied. Your current browser may not support copying via this button.
Link copied successfully
Copy link
[3.239.129.52]
3.239.129.52
Sign in to annotate
Close
Edit
Character limit
500
/500
Delete
Cancel
Save
@!
Character limit
500
/500
Cancel
Save
View Expanded
View Table
View Full Size
