Sustainable Food Production for a Complete Diet

Authors:
E. Glenn Environmental Research Laboratory, University of Arizona, Tucson, Ariz.

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C. Clement Environmental Research Laboratory, University of Arizona, Tucson, Ariz.

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P. Brannon Department of Food Science and Nutrition, University of Arizona, Tucson, Ariz.

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L. Leigh Space Biospheres Venture, Oracle, Ariz.

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Article Category:
Research Article
Online Publication Date:
Dec 1990
Page(s):
1507–1512
Volume/Issue:
Volume 25: Issue 12
DOI:
https://doi.org/10.21273/HORTSCI.25.12.1507
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Published print:
01 Dec 1990
Published print:
01 Dec 1990
Published print:
01 Dec 1990
E. Glenn Environmental Research Laboratory, University of Arizona, Tucson, Ariz.

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C. Clement Environmental Research Laboratory, University of Arizona, Tucson, Ariz.

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,
P. Brannon Department of Food Science and Nutrition, University of Arizona, Tucson, Ariz.

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, and
L. Leigh Space Biospheres Venture, Oracle, Ariz.

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HortScience
Issue Date:
01 Dec 1990
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