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Snap Bean Plant Responses to Sources and Rates of Nitrogen and Potassium Fertilizers

Authors:
Nathan H. Peck New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456

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George E. MacDonald New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456

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Audrey V. Gardner New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456

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Article Category:
Research Article
Online Publication Date:
Aug 1989
Page(s):
619–623
Volume/Issue:
Volume 24: Issue 4
Copyright:
© American Society for Horticultural Science 1989
DOI:
https://doi.org/10.21273/HORTSCI.24.4.619
Open Access
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Received:
05 May 1988
|
Published-print:
01 Aug 1989
Received:
05 May 1988
|
Published-print:
01 Aug 1989
Nathan H. Peck New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456

Search for other papers by Nathan H. Peck in
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,
George E. MacDonald New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456

Search for other papers by George E. MacDonald in
Google Scholar Close
, and
Audrey V. Gardner New York State Agricultural Experiment Station, Cornell University, Geneva, NY 14456

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Contributor Notes

Professor, Dept. of Horticultural Sciences.

Research Support Specialist, Dept. of Horticultural Science.

Senior Research Support Specialist, Dept. of Food Science and Technology.

Received for publication 5 May 1988. This research was partially funded by Hatch Regional Research, NE-146: “Gains, losses, and management of soil nitrogen” and by the New York State Snap Bean Research Assn. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Received:
05 May 1988
|
Published-print:
01 Aug 1989
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