Reaction of Crop Species to Thiocyanate Ion Toxicity

Authors:
Barbara Stiehl Department of Plant Science, University of Connecticut, Storrs, CT 06268

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Bernard B. Bible Department of Plant Science, University of Connecticut, Storrs, CT 06268

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Barbara Stiehl Department of Plant Science, University of Connecticut, Storrs, CT 06268

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Bernard B. Bible Department of Plant Science, University of Connecticut, Storrs, CT 06268

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Contributor Notes

Received for publication 11 Jan. 1988. Scientific Contribution no. 1230 of the Storrs Agricultural Experiment Station. Appreciation is extended to T. Chao for his assistance with the bioassays. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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