Physiology and Control of Superficial Scald of Apples: A Review

Authors:
Morris Ingle Division of Plant and Soil Sciences, West Virginia University, Morgantown, WV 26506

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Mervyn C. D’Souza Division of Plant and Soil Sciences, West Virginia University, Morgantown, WV 26506

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Article Category:
Research Article
Online Publication Date:
Feb 1989
Page(s):
28–31
Volume/Issue:
Volume 24: Issue 1
DOI:
https://doi.org/10.21273/HORTSCI.24.1.28
Open Access
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Received:
13 Nov 1987
|
Published print:
01 Feb 1989
Received:
13 Nov 1987
|
Published print:
01 Feb 1989
Received:
13 Nov 1987
|
Published print:
01 Feb 1989
Morris Ingle Division of Plant and Soil Sciences, West Virginia University, Morgantown, WV 26506

Search for other papers by Morris Ingle in
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and
Mervyn C. D’Souza Division of Plant and Soil Sciences, West Virginia University, Morgantown, WV 26506

Search for other papers by Mervyn C. D’Souza in
Google Scholar Close

Contributor Notes

Received for publication 13 Nov. 1987. Published with the approval of the Director of the West Virginia Univ. Agricultural and Forestry Experiment Station as Scientific Paper no. 2090. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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Cover HortScience
HortScience
Issue Date:
01 Feb 1989
Online ISSN:
2327-9834
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