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Received for publication 1 Oct. 1987. J.T.A.P. is indebted to the Chinese Academy of Agricultural Science for an invitation to participate in a lecture/study tour of China. He is grateful to the many administrators, scientists, and ginseng growers who went to great trouble to make the visit interesting, enjoyable, and rewarding. Ruth Knight is thanked for technical assistance during preparation of this manuscript. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.
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