Effects of Gibberellic Acid on Berry and Seed Development in ‘Orlando Seedless’ Grape

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M. C. Halbrooks Fruit Crops Department and Central Florida Research and Education Center, IFAS, University of Florida, 5336 University Avenue, Leesburg, FL 32748

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J. A. Mortensen Fruit Crops Department and Central Florida Research and Education Center, IFAS, University of Florida, 5336 University Avenue, Leesburg, FL 32748

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M. C. Halbrooks Fruit Crops Department and Central Florida Research and Education Center, IFAS, University of Florida, 5336 University Avenue, Leesburg, FL 32748

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J. A. Mortensen Fruit Crops Department and Central Florida Research and Education Center, IFAS, University of Florida, 5336 University Avenue, Leesburg, FL 32748

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Contributor Notes

Received for publication 2 July 1987. Florida Agricultural Experiment Station Journal Series no. 8506. Research supported in part by Abbott Laboratories, North Chicago, Ill. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Assistant Professor, Horticulturist.

Professor, Geneticist.

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