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A Risk Management Model for Vegetable Crops

Authors:
W. Timothy Rhodus Department of Horticulture, The Ohio State University, Columbus, OH 43210

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Robert Precheur Department of Horticulture, The Ohio State University, Columbus, OH 43210

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Article Category:
Research Article
Online Publication Date:
Feb 1988
Page(s):
221
Volume/Issue:
Volume 23: Issue 1
Copyright:
© American Society for Horticultural Science 1988
DOI:
https://doi.org/10.21273/HORTSCI.23.1.221
Open Access
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Received:
13 Apr 1987
|
Published-print:
01 Feb 1988
Received:
13 Apr 1987
|
Published-print:
01 Feb 1988
W. Timothy Rhodus Department of Horticulture, The Ohio State University, Columbus, OH 43210

Search for other papers by W. Timothy Rhodus in
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and
Robert Precheur Department of Horticulture, The Ohio State University, Columbus, OH 43210

Search for other papers by Robert Precheur in
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Contributor Notes

Received for publication 13 Apr. 1987. Salaries and research support provided by State and Federal funds appropriated to the Ohio Agr. Res. and Dev. Center, The Ohio State Univ., and Ohio Fresh Market and Processing Vegetable Research Foundation. Journal article no. 59–87. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Received:
13 Apr 1987
|
Published-print:
01 Feb 1988
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